Nutrition services

‘Return to occupation’: Food and Nutrition Services employee talks about pandemic and security changes

[ad_1] For Food and Nutrition Services (FNS) employees, returning to the campus-wide workplace means returning many of its clients. Juliet Moore, Compass Express cashier “The only thing we keep coming back to is being busy,” says Juliet Moore, cashier at Compass Express (elevator C, level 1). Although some customers in the department never left, the […]

Nutrition services

Leveraging Community Engagement for Uninterrupted Health and Nutrition Services During COVID-19, Health News, ET HealthWorld

[ad_1] By Noveena Swapnabh & Riya Gupta Since its onset, COVID-19 has adversely affected public health systems, livelihoods and economies, further marginalizing vulnerable communities around the world. In this scenario, community preparedness is imperative to manage risk through the dissemination of accurate information. A socially consistent and informed response to COVID-19 can effectively break the […]

Nutrition services

Why Small Businesses Matter in Ridgefield: Nu

[ad_1] Why small businesses matter Buy small, do big things for your community Why Small Businesses Matter showcases local merchants who donate their time, talent, goods and services for the betterment of our community. The local store movement is going viral as local ‘tagged’ businesses get a chance to share their stories! You are IT […]

Nutrition services

CCDS Nutrition Services to Host Career Fair, Preparing for Next School Year

[ad_1] CHARLESTON, SC (WCBD) – Students, faculty and staff in the Charleston County School District prepare for the first day of school on August 18 – but district leaders say they still need more staff in the nutrition department. The CCSD Nutrition Services team will be hosting a career fair on Saturday, July 17, 9-11 […]

Nutrition services

After 31 Years and 112 Million School Meals, Outgoing LPS Director of Nutrition Services Zumwalt is Ready for the Next Chapter | Education

[ad_1] It is of course referring to the pandemic. When schools closed, the kitchens remained open. More than 80 workers were still preparing meals – 28,000 lunches and 8,000 breakfasts a day – from March to July 2020 for homebound students. And when schools reopened in the fall, nutrition services ensured that distance learners were […]